About Us

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Our Mission

Our mission is to deliver exceptional culinary experiences that delight the senses and bring joy to every occasion. We believe in using the freshest ingredients, innovative techniques, and sustainable practices to ensure every dish is a masterpiece.

Meet The Team

Our team of talented chefs and event specialists is at the heart of what we do. Each member brings a unique set of skills and a shared passion for delicious food and excellent service. We work closely with our clients to tailor our offerings to their specific needs and preferences.

Jayne Campbell

Managing Director

Learn More About Jayne

The visionary behind our events company. With a rich background in the events industry, Jayne brings a wealth of experience and passion to every project. Previously, Jayne honed her skills at JPL Catering, where she developed a keen eye for detail and a commitment to excellence that she carries into her venture.

Jayne is dedicated to creating memorable events that exceed expectations, blending creativity with strategic planning to bring each client’s vision to life. Her hands-on approach ensures that every detail, from venue selection to catering coordination, is executed flawlessly.

Client-Centric Focus: Jayne prioritises understanding each client’s unique needs and preferences.
Innovative Solutions: She is always exploring fresh ideas and approaches to elevate event experiences.
Attention to Detail: No aspect is too small, ensuring every event is perfectly tailored.

Freddie Mazzapica

Front of House Manager

Learn More About Freddie

Our dynamic Front of House Events Manager. With a flair for hospitality and keen attention to detail, Freddie ensures that every event runs smoothly from start to finish. His expertise in managing front-of-house operations guarantees that guests receive a warm welcome and exceptional service throughout their experience.

Freddie’s commitment to excellence is evident in his approach to each event, where he seamlessly blends organisational skills with a personable touch. His ability to anticipate and resolve challenges ensures a flawless execution that leaves a lasting impression on attendees.

Exceptional Guest Experience: Freddie is dedicated to creating welcoming and memorable experiences for every guest.
Proactive Problem Solver: He swiftly addresses any issues, ensuring the event remains on track.
Team Leadership: Freddie leads by example, inspiring the team to deliver outstanding service.

Ivan Gilbert

Executive Head Chef

Learn More About Ivan

Our esteemed Head Chef, whose culinary journey spans over 30 years in the industry. Ivan brings a wealth of experience in fine dining and event catering throughout the South East, crafting exquisite dishes that delight the senses and elevate every event.

Ivan leads his brigade with passion and expertise, ensuring that each dish reflects his high standards and creativity. His deep understanding of flavours and presentation transforms every meal into a memorable experience, tailored to the unique needs of each event.

Culinary Excellence: Ivan’s extensive background in fine dining ensures top-tier quality in every dish.
Innovative Menus: He is adept at creating bespoke menus that align with the event’s theme and client preferences.
Team Leadership: Ivan’s leadership inspires his brigade to consistently achieve culinary perfection.

It was great to meet you on Wednesday. Your team were excellent again I cannot rate highly enough. They were so helpful, proactive and responsive an absolute joy. It is a delight when organising these events to know that the catering staff can be totally trusted not only to provide an excellent service but also to judge where they are needed and how an event is going.

Please pass on my thanks to all of your very professional staff.

Ian - The Ulysses Trust

Could not have been better.

You have a great team. Coordination on the day was excellent – the speaker overran, so they were very helpful.

I think the food was delicious – we had many compliments.

So much so – I have been asked to do it again next year. So I need to find a date that works.
Please send a big thankyou to the team.

Mark Albon - MDSG Director

Just wanted to thank you again for making our party such a success. Everything was perfect. I’m not sure if you were in the room to hear my thanks but please pass on a big thank you to your team.

Ros

Thank you for all that you did yesterday. The food was delicious, as commented on by several of our friends, and the whole lunch event was seamless. My kitchen sparkled after you left all efficiently done. I will certainly recommend you for future events.

Edwina

Our guests were bowled over by the food (as were we when we finally got to eat!) and the service. We appreciate it was a very tight schedule, and that we ended up running a little later than planned, but you and your team really took it in your stride, and we truly appreciate your professionalism, attention to detail and calm demeanour!

Our photographer is going to put some photos on her socials and I've asked her to tag all our vendors. Hope that's OK with you - or is there a particular wording you would prefer?

Thank you, thank you, thank you once again!

Vicky & Bill

Just wanted to say thank you for all your work, and your team, for making our wedding dinner very special.

The food was lovely, and like I said it was like having a restaurant inside the venue. So impressed with how you pull all that together.

You guys provided such a great service, with attentive and helpful waiting staff who really looked after our guests.

All the best,

Paul & Yosune